Cauliflower Steaks

Big Green Egg

PREP TIME

15 Minutes

EGG TEMP

400°F/204°C

COOK TIME

15 Minutes

SERVINGS

1-4

Ingredients

Set the EGG for direct cooking at 400°F/204°C.

Coat each side of the cauliflower steaks with the olive oil and then season with the Big Green Egg Sweet & Smoky Seasoning.

Place the cauliflower steaks on the grate and cook until desired doneness, about 5-7 minutes on each side.

Enjoy immediately with your favorite sides.

Set the EGG for direct cooking at 400°F/204°C.
Coat each side of the cauliflower steaks with the olive oil and then season with the Big Green Egg Sweet & Smoky Seasoning.
Place the cauliflower steaks on the grate and cook until desired doneness, about 5-7 minutes on each side.
Enjoy immediately with your favorite sides.

Thank you to our friends at Greensbury Market for the beef that inspired this recipe.

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