The dual-sided design of the Cast Iron Plancha Griddle is ideal for searing meats and seafood with a flavor-packed crust, sauting vegetables and even grilling sandwiches and paninis. Featuring four convenient handles for safe and easy lifting, the Plancha Griddle is also perfect for cooking your breakfast favorites use the flat side for pancakes and eggs, the ridged side for sausage and bacon. Authentic, high temperature steak house grilling is quick, easy and delicious!
A special thanks to our friends at Georgia Grinders for supplying the peanut butter.
See RecipeRecipe courtesy of Liz Burrell from Big Green Egg Culinary Center
See RecipeCourtesy of Liz Burrell, Big Green Egg Culinary Events Manager This recipe was inspired by the Big ...
See RecipeThanks to Second City Prime Steak and Seafood for the tuna that inspired this recipe.
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